THEO'S RESTAURANT
Theo's Restaurant has closed
Thank you for your memories

Located just minutes from Santa Cruz California, Theo's Restaurant is a treasure you might drive for hours through the French countryside to find.
By using only sustainable and organic food products - combined with classic French techniques and unobtrusive, attentive service, we create sophisticated cuisine and a legendary dining experience.
3101 N. Main - Soquel CA
Dinner Service  Tuesday - Saturday from 5:30pm
For reservations call 831.462.3657
Email: theos@TheosRestaurant.com
Parking is available in the lot across the street
Dinner Menu
Our menus change frequently based on the availability of high quality organic produce and prime quality meats. The links below present all of our menus. The dates the menus were posted are also listed. Please check these menus regularly.

(Dinner!) Tue Jan 27, 2009
Valentine's Day 2009
Friday February 13, 2009
Saturday February 14, 2009
Sunday February 15, 2009
from 5:15
$65 per person plus tax and gratuity

With the most intimate atmosphere of any restaurant in Northern California, Theo's is the only place to celebrate Valentines Day. We will have an incredible treat for you this year on Friday, Saturday and Sunday evenings. Please allow us to help you celebrate with your special valentine.


Garden Weddings
Theo's beautiful garden is the perfect place for your wedding ceremony and reception. We can seat 125 on the lawn and have packages to fit almost any budget. Please give us a call and stop by for a tour of the garden.
  Theo's Restaurant -- Santa Cruz California

Reviews
Customer Reviews on Yelp.com
The tiny, elegant Soquel eatery turns the ordinary into something special,
 Denise Vivar, Metro Santa Cruz, November 21, 2007
Organic Orgy,
 Selene Latigo, Metro Santa Cruz, October 12, 2005
Sophisticated Imagination in Soquel,
 Joanna Beaulieu, United States Restaurant Guide, November 12, 2003
Dining at Theo's is like a mini-vacation,
 Peggy Townsend, Santa Cruz Sentinel, June 5, 2002

About Theo's • Directions • Take a Virtual Tour    

Special Event Reservation Policy: For our special events described below, we require a credit card number along with each reservation and will charge the card 48 hours before the dinner. This policy is to encourage those who make a reservation to cancel their reservation in a timely manner should they be unable to attend, allowing someone on the waiting list to take their place.
Brown Bag Wine Dinners
First Thursday every month
Wine tasting begins at 6:30pm
Dinner and program at 7:00pm
$45 per person all inclusive
Reservations are required.

On the first Thursday of every month, we host our Brown Bag Wine Dinner beginning at 6:30pm. A specific wine varietal is featured each month and we prepare a 3-course meal to complement the chosen wine. Please join us and bring a bottle of the featured wine or purchase one from our wine list to share. Please note that we waive our corkage fee for this event.

The table to the right shows our schedule for 2009

MonthVarietal
February 5Bordeaux Varietals
March 5Pinot Noir
April 2Wines of the Monterey Bay
May 7Spanish Speaking Reds
June 4France!
July 2Zinfandel
August 6Pinot Noir
September 3Antipodean
October 1The Other 49 States
November 5Aged Pinot Noir (at least 5 years old)
December 3Aged Cabernets (at least 5 years old)